These brownies are delicious on their own, but I have them paired inside tuile cups for a delectable chocolate surprise in a later recipe. These brownies are super moist, very rich and very gooey!
Ingredients:
1 box brownie mix (I use Duncan Hines)
1 egg
1/3 cup vegetable oil
1/4 cup water
Method:
Add brownie powder, egg, vegetable oil and water in bowl. Mix until well blended. Preheat oven to 350 degrees. Bake as instructed on back of box for size of pan. Brownies are done when shiny sheen on top and toothpick inserted comes out clean. Let rest 10 minutes in pan before cutting while still warm.